Microencapsulation of bifidobacterium animalis subsp. Lactis BB-12 with mannitol
พ.ศ. 2563
Mosquito repellent property of ylang-ylang (Cananga odorata) essential oil in urea-formaldehyde microencapsulated cotton fabric
พ.ศ. 2563
Microencapsulation of Lactobacillus plantarum 299v and its storage in kuini juice
พ.ศ. 2563
Influence of miracle fruit (Synsepalum dulcificum) extract and microencapsulated Lactococcus lactis Gh1 on the antioxidant activity and probiotic viability of functional yogur
Universiti Putra Malaysia พ.ศ. 2563
Ramification of gum arabic microencapsulation on the physicochemical and microbiological properties of butterfly pea (Clitoria ternatea) flowers using ultrasonic spray dryer
Universiti Malaysia Terengganu พ.ศ. 2563
Effects of type and ratio of carrier on physicochemical properties of microcapsules containing Gac fruit aril
พ.ศ. 2562
Effect of microencapsulation of Lactobacillus sp. 21C2-10 isolated from cassava pulp on physicochemical, sensorial and microbiological characteristics of ice cream
มหาวิทยาลัยเทคโนโลยีสุรนารี พ.ศ. 2562
Effect of encapsulating agent and drying air temperature on the characteristics of microcapsules of anthocyanins and polyphenols from ju?ara (Euterpe edulis Martius)
พ.ศ. 2562
Development and characterization of pumpkin crackers containing live culture of Lactobacillus acidophilus