Effect of encapsulating agent and drying air temperature on the characteristics of microcapsules of anthocyanins and polyphenols from ju?ara (Euterpe edulis Martius)
Ramification of gum arabic microencapsulation on the physicochemical and microbiological properties of butterfly pea (Clitoria ternatea) flowers using ultrasonic spray dryer
Universiti Malaysia Terengganu พ.ศ. 2563
Antioxidative properties of selected micro-encapsulated plants powder prepared using ultrasonic spray-drying technique
Universiti Malaysia Terengganu พ.ศ. 2560
Effect of carrier blend proportion and flavor load on physical characteristics of nutmeg (Myristica frangrans Houtt.) oleoresin microencapsulated by spray drying
พ.ศ. 2557
Effect of polymer and polymer blends on encapsulation efficiency of spray-dried microencapsulated flaxseed oil
พ.ศ. 2563
Microencapsulation of purple-fleshed sweet potato anthocyanins with Chitosan-sodium tripolyphosphate by using emulsification-crosslinking technique
Universitas Gadjah Mada พ.ศ. 2562
Physical properties of spirulina phycocyanin microencapsulated with maltodextrin and carrageenan
พ.ศ. 2561
Antioxidant activities of phycocyanin microcapsules using maltodextrin and carrageenan as coating materials
พ.ศ. 2559
Effect of carrier type and concentration on the properties, anthocyanins and antioxidant activity of freeze-dried mao [Antidesma bunius (L.) Spreng] powders