Physicochemical properties of fermented sweet potato flour in wheat composite flour and its use in white bread
พ.ศ. 2561
Chemical and phytochemical characteristics of local corn silk powder of three different varieties
พ.ศ. 2560
Effect of fermentation on the physicochemical properties, pasting profile and sensory scores of normal endosperm maize and quality protein maize flours
พ.ศ. 2561
The Physical and Chemical Properties of Wheat Flour in Some Wheat (Triticum spp.) Varieties Grown in West Sumatera
พ.ศ. 2556
Chemical characterization, bioactive compounds, and functional technological properties of flour from two cultivars of landrace common beans (Phaseolus vulgaris L.)
พ.ศ. 2562
Effects of microbial starter composition on nutritional contents and pasting properties of fermented cassava flour
พ.ศ. 2562
Physicochemical Characteristics of Composite Flour Made from Cassava, Sweet Potato, Corn and Rice Bran
พ.ศ. 2557
Effects of cassava chips fermentation conditions on the produced flour properties
พ.ศ. 2559
Effect of natural fermentation on the physicochemical, nutritional, functional, and microbiological properties of baobab (Adansonia digitata L.) fruit pulp flour
พ.ศ. 2562
Variability in phytochemicals and antioxidant activity in corn at immaturity and physiological maturity stages