Comparative studies of the functional and physico-chemical properties of isolated Cassava, Cocoyam and Breadfruit starches
พ.ศ. 2556
คำสำคัญ
CassavaStarchPhysico-chemical propertiesSwelling power
งานวิจัยในหัวข้อใกล้เคียง
Physical and Chemical Properties of Native and Fully Pregelatinized Cassava Starch (Manihot esculenta Crantz)
Universitas Gadjah Mada พ.ศ. 2561
Physical, chemical and sensory characteristics of bread with different concentrations of acetylated arenga starches
พ.ศ. 2562
Composition, microstructure, and physicochemical properties of starches from Indonesian cowpea (Vigna unguiculata) varieties
Universitas Gadjah Mada พ.ศ. 2559
The effect of cassava starch-based edible coating enriched with kaempferia rotunda and curcuma xanthorrhiza essential oil on refrigerated patin fillets quality
พ.ศ. 2557
Kinetics of the enzymatic hydrolysis of sweet cassava starch, bitter cassava, and gadung (Dioscorea hispida dennst) Flours at low temperature
พ.ศ. 2560
Preservative effects of kaffir lime (Citrus hystrix DC) leaves oleoresin incorporation on cassava starch-based edible coatings for refrigerated fresh beef
พ.ศ. 2560
Comparison of the physicochemical and pharmacopeial properties of starches obtained from Artocarpus odoratissimus Blanco, Nephelium lappaceum L., and Mangifera indica L. seeds with corn starch
พ.ศ. 2561
Effect of essential oil of attarasa leaves (Litsea cubeba Lour. Pers) on physico-mechanical and microstructural properties of breadfruit starch-alginate edible film
พ.ศ. 2556
Cassava starch-based edible coatings enriched with alpina purpurata and kaempferia rotunda essential oils for patin fillets preservation
พ.ศ. 2559
Comparing the effect of four different thermal modifications on physicochemical and pasting properties of breadfruit (Artocarpus altilis) starch