บทความวิจัยพ.ศ. 2558
Biochemical and functional properties of fish protein isolate (FPI) from pangasius hypophthalmus byproducts as influenced by time and degree of hydrolysis (DH)
พ.ศ. 2558
คำสำคัญ
Protein isolatePangasius hypophthalmusByproductsAlcalaze 2.4LDHFPI calcium-bindingFPI functional properties