Bioactivity of enzymatically prepared eel (Monopterus sp.) protein hydrolysate at different molecular weights
Universiti Malaysia Terengganu พ.ศ. 2560
Antioxidant, chelating, and angiotensin-converting enzyme inhibitory activities of peptide fractions from red lionfish (Pterois volitans L.) muscle protein hydrolysates
พ.ศ. 2563
Purification and characterisation of angiotensin I converting enzyme (ACE) inhibitory peptide from blood cockle (Anadara granosa) meat hydrolysate
Universiti Malaysia Terengganu พ.ศ. 2563
Optimization of enzymatic protein hydrolysis conditions on Angiotensinconverting enzyme inhibitory (ACEI) activity from blood cockle (Anadara granosa) meat
Universiti Malaysia Terengganu พ.ศ. 2560
Effect of degree of hydrolysis (DH) on the functional properties and angiotensin I-converting enzyme (ACE) inhibitory activity of eel (Monopterus sp.) protein hydrolysate
Universiti Malaysia Terengganu พ.ศ. 2559
Biochemical and functional properties of fish protein isolate (FPI) from pangasius hypophthalmus byproducts as influenced by time and degree of hydrolysis (DH)
พ.ศ. 2558
Fish Protein Hydrolysate Production by Acid and Enzymatic Hydrolysis
Optimization of the Production Conditions of Glutinous Rice Bran Protein Hydrolysate with Antioxidative Properties
มหาวิทยาลัยเชียงใหม่ พ.ศ. 2560
Antihypertensive property of the peptic and chymotryptic hydrolysates derived from the crude protein extract of okra [Abelmoschus esculentus (L.) Moench] seeds
พ.ศ. 2560
Characterization of asian swamp eel (Monopterus sp.) protein hydrolysate functional properties prepared using Alcalase? enzyme