Effect of degree of hydrolysis (DH) on the functional properties and angiotensin I-converting enzyme (ACE) inhibitory activity of eel (Monopterus sp.) protein hydrolysate
Bioactivity of enzymatically prepared eel (Monopterus sp.) protein hydrolysate at different molecular weights
Universiti Malaysia Terengganu พ.ศ. 2560
A response surface approach on hydrolysis condition of eel (Monopterus Sp.) protein hydrolysate with antioxidant activity
Universiti Malaysia Terengganu พ.ศ. 2560
Optimization of the enzymatic hydrolysis conditions of waste from shortfin scad (Decapterus Macrosoma) for the production of angiotensin I-converting enzyme (ACE) inhibitory peptide using response surface methodology
Universiti Malaysia Terengganu พ.ศ. 2560
Characterization of asian swamp eel (Monopterus sp.) protein hydrolysate functional properties prepared using Alcalase? enzyme
Universiti Malaysia Terengganu พ.ศ. 2563
Purification and characterisation of angiotensin I converting enzyme (ACE) inhibitory peptide from blood cockle (Anadara granosa) meat hydrolysate
Universiti Malaysia Terengganu พ.ศ. 2563
Optimization of enzymatic hydrolysis condition and functional properties of eel (Monopterus sp.) protein using response surface methodology (RSM)
Universiti Malaysia Terengganu พ.ศ. 2559
Optimization of enzymatic protein hydrolysis conditions on Angiotensinconverting enzyme inhibitory (ACEI) activity from blood cockle (Anadara granosa) meat
Universiti Malaysia Terengganu พ.ศ. 2560
OPTIMIZATION OF ENZYMATIC HYDROLYSIS CONDITIONS OF SEAWEED (Gracilaria fisheri) PROTEIN BY USING ALCALASE? TO OBTAIN MAXIMUM ANGIOTENSIN-I-CONVERTING ENZYME (ACE) INHIBITORY ACTIVITY
Universiti Malaysia Terengganu พ.ศ. 2563
Angiotensin-I converting enzyme (ACE) inhibitory peptides from chicken skin gelatin hydrolysate and its antihypertensive effect in spontaneously hypertensive rats
Universiti Malaysia Terengganu พ.ศ. 2562
Antioxidant, chelating, and angiotensin-converting enzyme inhibitory activities of peptide fractions from red lionfish (Pterois volitans L.) muscle protein hydrolysates