Comparing the effect of four different thermal modifications on physicochemical and pasting properties of breadfruit (Artocarpus altilis) starch
พ.ศ. 2562
Effect of selected high pressure processing parameters on the sensory attributes and shelf life of jackfruit (Artocarpus heterophyllus L.) bulb packed using different packaging materials
Universiti Putra Malaysia พ.ศ. 2563
Influence of storage time and starches on texture attributes of conventional milk yogurt using response surface methodology