Quality characteristics and sensory profile of stirred yogurt enriched with papaya peel powder
Universiti Putra Malaysia พ.ศ. 2562
Evaluation of physicochemical, technological and morphological characteristics of powdered yellow passion fruit peel
พ.ศ. 2559
Biotechnological potentialities and valorization of mango peel waste: A review
พ.ศ. 2557
Effect of Cosmos caudatus Kunth. (Ulam Raja) aqueous and dry extracts on the physicochemical and functional properties, and sensory acceptability of herbal yellow alkaline noodles