Physicochemical and material properties of starches from three cultivars of Dioscorea rotundata
พ.ศ. 2561
Pasting properties mixtures of mangrove fruit flour (Sonneratia caseolaris) and starches
พ.ศ. 2557
Physical and chemical characteristic of stem starch and sheath flour from oil palm tree (Elaeis guineensis)
Universitas Gadjah Mada พ.ศ. 2563
Physicochemical and functional properties determination of flour, unmodified starch and acid-modified starch of Philippine-grown sorghum (Sorghum bicolor L. Moench)
พ.ศ. 2561
Physicochemical, functional, thermal and pasting properties of starches isolated from pearl millet cultivars
พ.ศ. 2556
Rheological properties of native and modified corn starches in the presence of hydrocolloids
Universiti Putra Malaysia พ.ศ. 2560
Effect of acid modification on the thermal, morphological and pasting properties of starch from mango kernel (Mangifera indica L.) of Palmer variety
พ.ศ. 2560
The effect of k-carrageenan addition to the characteristics of jicama starch-based edible coating and its potential application on the grapevine
พ.ศ. 2562
Effect of jackfruit seed starch (Artocarpus heterophyllus) microstructure on properties and characteristics of fried battered product
มหาวิทยาลัยศรีนครินทรวิโรฒ พ.ศ. 2561
DEGRADATION KINETICS OF COLOR IN BUTTERFLY PEA (Clitoria ternatea L.) EXTRACT DRIED WITH SUGAR