Screening of technological and probiotic properties of lactic acid bacteria isolated from Algerian traditional fermented milk products
พ.ศ. 2557
Assessment of Probiotic Properties in Lactic Acid Bacteria Isolated from Fermented Vegetables
พ.ศ. 2557
Isolation and molecular identification of antimicrobial-producing lactic acid bacteria from chao, South Sulawesi (Indonesia) fermented fish product
Universitas Gadjah Mada พ.ศ. 2562
Evaluating the anti-obesity potential of Lactobacillus fermentum 4B1, a probiotic strain isolated from balao-balao, a traditional Philippine fermented food
พ.ศ. 2560
Isolation and identification of lactic acid bacteria from different stages of traditional Malaysian tempeh production
Universiti Teknologi MARA พ.ศ. 2558
Phenotypic and molecular characterisations of lactic acid bacteria isolated from Malaysian fruits