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บทความวิจัยพ.ศ. 2560

Evaluating the anti-obesity potential of Lactobacillus fermentum 4B1, a probiotic strain isolated from balao-balao, a traditional Philippine fermented food

พ.ศ. 2560

คำสำคัญ

ObesityProbioticsAdiposityLactobacillus fermentumHFD4B1

งานวิจัยในหัวข้อใกล้เคียง

Isolation and molecular identification of antimicrobial-producing lactic acid bacteria from chao, South Sulawesi (Indonesia) fermented fish product

Universitas Gadjah Mada พ.ศ. 2562

Probiotic potential of thermotolerant lactic acid bacteria strains isolated from cooked meat products

พ.ศ. 2556

Probiotic property of lactic acid bacteria from traditional fermented condiments: Datta and Awaze

พ.ศ. 2559

Characterisation and in vitro antioxidant activity of probiotic Lactobacillus isolated from Inner Mongolia Hurood cheese

พ.ศ. 2563

PROBIOTIC PROPERTIES OF ANTIMICROBIAL-PRODUCING LACTIC ACID BACTERIA ISOLATED FROM DAIRY PRODUCTS AND RAW MILK OF SABAH (NORTHERN BORNEO), MALAYSIA

Universiti Putra Malaysia พ.ศ. 2563

Isolation, characterization, and identification of probiotic lactic acid bacterium from sabeng, a philippine fermented drink

พ.ศ. 2561

Isolation and identification of lactic acid bacteria producing ? glucosidase from Indonesian fermented foods

พ.ศ. 2557

Characterization of anti-listerial bacteriocin produced by lactic acid bacteria isolated from traditional fermented foods from Cambodia

พ.ศ. 2560

Isolation and identification of lactic acid bacteria from Indonesian fermented foods as ?-aminobutyric acid-producing bacteria

พ.ศ. 2561

Isolation, identification and characterization of indigenous lactic acid bacteria for flavour improvement

พ.ศ. 2560