Assessment of Probiotic Properties in Lactic Acid Bacteria Isolated from Fermented Vegetables
พ.ศ. 2557
Selection of potential lactic acid bacteria from fermented Sumbawa mare's milk as starter cultures
พ.ศ. 2563
Biochemical characterization and technological properties of predominant Lactobacilli isolated from East-Azarbaijan sourdoughs (Iran)
พ.ศ. 2556
Probiotic characterization of lactic acid bacteria isolated from infants feces and its application for the expression of green fluorescent protein
มหาวิทยาลัยราชธานี พ.ศ. 2559
The quality of fermented milk produced using intestinal-origin lactic acid bacteria as starters
Universitas Gadjah Mada พ.ศ. 2560
PROBIOTIC PROPERTIES OF ANTIMICROBIAL-PRODUCING LACTIC ACID BACTERIA ISOLATED FROM DAIRY PRODUCTS AND RAW MILK OF SABAH (NORTHERN BORNEO), MALAYSIA
Universiti Putra Malaysia พ.ศ. 2563
Characterization of newly isolated thermotolerant lactic acid bacteria and lactic acid production at high temperature
พ.ศ. 2561
In vitro evaluation of probiotic and bacteriocinogenic potentiality of Lactobacillus plantarum and Lactobacillus delbrueckii isolated from vegetables in Chittagong region, Bangladesh