EFFECTS OF DRYING METHODS AND SOLVENTS ON PHENOLIC AND FLAVONOIDS CONTENT, DPPH RADICAL SCAVENGING AND ?-GLUCOSIDASE ACTIVITIES OF Aquilaria LEAVES EXTRACT
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Effect of drying methods on the colour parameter, rehydration capacity and antioxidant activity of clinacanthus nutans leaves
Effect of different drying methods on the water soluble total phenolics and flavonoids contents, and antioxidant activities of Sunchoke (Helianthus tuberosus L.) powder