Genetic Variation for Yield and some Yield and Growth Traits in Faba Bean (Vicia Faba L.) Genotypes in Two Sowing Date
พ.ศ. 2559
Phytochemical content and in vitro antioxidant activity of faba bean (Vicia faba L.) as affected by maturity stage and cooking practice
พ.ศ. 2559
Effects of phytase and tannase on in vivo nutruitive utilisation of faba bean (Vicia faba L.) flour
พ.ศ. 2558
The impact of processing on in vitro bioactive compounds bioavailability and antioxidant activities in faba bean (Vicia faba L.) and azuki bean (Vigna angularis L.)
พ.ศ. 2557
Impact of sprouting pretreatment on phytic acid and polyphenol level of faba bean (Vicia faba L.) flour
พ.ศ. 2556
The impact of processing on phytic acid, in vitro soluble zinc and Phy/Zn molar ratio of faba bean (Vicia faba L.)