Effect of 1– MCP concentration, exposure time and storage temperature on post-harvest quality of mango fruit cv. Alphanso
พ.ศ. 2563
Effect of postharvest storage of whole fruit on physico-chemical and microbial changes of fresh-cut cantaloupe (Cucumis melo L. Reticulatus cv. Glamour)
Universiti Putra Malaysia พ.ศ. 2556
Effect of Packaging on Postharvest Quality Changes of Longkong