Pre-storage salicylic acid treatment affects functional properties, unsaturated/saturated fatty acids ratio and chilling resistance of pomegranate during cold storage
พ.ศ. 2560
Tolerance to chilling injury induced by hot water treatment increases activities of antioxidant enzymes in tomato fruits
พ.ศ. 2563
Low Temperature Conditioning Alleviates Chilling Injury in Mango (Mangifera indica L. cv. Carabao) Fruit
พ.ศ. 2556
Effects of putrescine treatment on cell wall-degrading enzymes of ‘Nam Dok Mai No.4’ mango fruit during storage
จุฬาลงกรณ์มหาวิทยาลัย พ.ศ. 2562
Enhanced chilling tolerance in heat-treated mangosteen
พ.ศ. 2557
Application salicylic acid and aloevera gel as edible coating layer to preserving fresh-cut melon slices in cold storage
พ.ศ. 2560
Storage behaviour and quality responses of mango (Mangifera indica L.) fruit treated with chitosan and gum arabic coatings during cold storage conditions
Universiti Putra Malaysia พ.ศ. 2559
Improvement of Tolerance to Chilling in Watermelon Seedlings with Methyl Jasmonate and Methyl Salicylate
พ.ศ. 2561
Effect of freeze drying on antioxidant activity and phenolic contents of mango (Mangifera indica)
พ.ศ. 2558
Quality Changes in Ripened Mango and Litchi Flesh After Cryogenic Freezing and During Storage