Pre-storage salicylic acid treatment affects functional properties, unsaturated/saturated fatty acids ratio and chilling resistance of pomegranate during cold storage
พ.ศ. 2560
Efficiency of edible coating chitosan and cinnamic acid to prolong the shelf life of tomatoes
พ.ศ. 2562
Aloe vera edible coating retains the bioactive compounds of wax apples (Syzygium Samarangense)
Universiti Malaysia Terengganu พ.ศ. 2560
Effect of rhamnolipid-Aloe vera gel edible coating on post-harvest control of rot and quality parameters of ‘Agege Sweet’ orange
พ.ศ. 2562
Retention of micro-nutritional components of lemon zest through edible coatings supplemented with lipid fractions
พ.ศ. 2562
The effect of tapioca-based edible coating enriched with nisin on quality of patin (Pangasius hypophthalmus) fillet during cold storage
พ.ศ. 2561
Preparation and characterization of edible Aloe vera films incorporated with cinnamon oil for fruits and vegetables coating
Universiti Malaysia Terengganu พ.ศ. 2560
Efficacy of fruits (red grapes, gooseberry and tomato) powder as natural preservatives in restructured chicken slices