Nutritional composition, in vitro starch digestibility and estimated glycemic index of three varieties of ?Kluai Namwa? banana (Musa sapientum L.) and its products
Effects of ripening stage and cooking methods on available glucose, resistant starch and estimated glycemic index of bananas (Musa sapientum; Nam-wa variety)
มหาวิทยาลัยมหิดล พ.ศ. 2561
Fruit characteristic and nutrient values of four Indonesian banana cultivars (Musa spp.) at different genomic groups
พ.ศ. 2559
Nutritional composition, glycemic index and glycemic load on Indonesian local package menus
พ.ศ. 2563
In vitro starch digestibility of plantain and cooking-banana at ripe and unripe stages
พ.ศ. 2556
Glycaemic index, palatability and acceptability of energy drinks prepared with ?-glucan and whey protein
พ.ศ. 2563
Quality and bioactive compounds of ripe 'Kluai Nam Wa' and 'Kluai Khai' bananas during storage