Sensory preference, nutrient content, and shelf life of Moringa oliefera leaf crackers
พ.ศ. 2562
คำสำคัญ
NutritionSensory analysisCrackersMoringa oliefera
งานวิจัยในหัวข้อใกล้เคียง
The effect of the addition of "Senduduk" leaves (Melastoma malabthricum) on the characteristic of crackers
พ.ศ. 2562
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Fruit setting, cracking and quality of litchi (Litchi chinensis Sonn.) as influenced by foliar spray of different nutrient solutions during fruit growth and development