Effect of Endosperm Maturity Stages and Processing Methods on the Physicochemical Characteristics of Arenga Gum Powder Produced from Industrial Discarded Sugar Palm Endosperms
Aqueous extraction, purification and characterization of galactomannans from Aren sugar palm (Arenga pinnata) fruits
Universiti Putra Malaysia พ.ศ. 2560
Characterization of Sugar from Arenga pinnata and Saccharum officinarum sugars
Universiti Putra Malaysia พ.ศ. 2559
Extraction and enzymatic depolymerization of gum from Artocarpus heterophyllus Lam. seeds
มหาวิทยาลัยสงขลานครินทร์ พ.ศ. 2557
Extraction, Purification, and Physicochemical Characterization of Seed Galactomannans
มหาวิทยาลัยบูรพา พ.ศ. 2556
The influence degree of substitution on the physicochemical properties of acetylated arenga starches
พ.ศ. 2560
Effect of agar on dynamic mechanical properties of thermoplastic sugar palm starch: Thermal behavior
พ.ศ. 2561
Effect of different hydrocolloids on the physicochemical properties, microbiological quality and sensory acceptance of fermented cassava (tapai ubi) ice cream
Universiti Malaysia Terengganu พ.ศ. 2557
Effect of agar on physical properties of thermoplastic starch derived from sugar palm tree
Universiti Putra Malaysia พ.ศ. 2560
Effects of enzymatic treatment on physicochemical properties of sugar palm fruit juice
Universiti Putra Malaysia พ.ศ. 2558
Effect of drying methods on textural and rheological properties of basil seed gum