Characterisation of a bacteriocin produced by Lactobacillus rhamnosus IN13 isolated from inasua, a fermented fish product from Central Maluku, Indonesia
พ.ศ. 2562
Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Fermented Fish
Lipase-producing ability of bacteria from inasua (Fish fermented product) from Central Moluccas, Indonesia
Institut Pertanian Bogor พ.ศ. 2563
Identification and characterization of the Lactic Acid Bacteria isolated from Malaysian fermented fish (Pekasam)
พ.ศ. 2560
Physicochemical characteristics, sensory acceptability and microbial quality of Wadi betok a traditional fermented fish from South Kalimantan, Indonesia
พ.ศ. 2556
Phenotypic and molecular characterisations of lactic acid bacteria isolated from Malaysian fruits
พ.ศ. 2561
Physicochemical Characteristic and Protein Profile of Fermented Urutan (Balinese Sausage)
พ.ศ. 2557
Isolation of lactic acid bacteria strain Staphylococcus piscifermentans from Malaysian traditional fermented shrimp cincaluk
Universiti Islam Antarabangsa Malaysia พ.ศ. 2556
Selection of potential lactic acid bacteria from fermented Sumbawa mare's milk as starter cultures
พ.ศ. 2563
Assessment of Probiotic Properties in Lactic Acid Bacteria Isolated from Fermented Vegetables