Effect of carrier type and concentration on the properties, anthocyanins and antioxidant activity of freeze-dried mao [Antidesma bunius (L.) Spreng] powders
Direct analysis of anthocyanins-rich Mao fruit juice using sample dilution method based on chromophores/fluorophores of both cyanidin-3-glucoside and pelargonidin-3-glucoside
มหาวิทยาลัยขอนแก่น พ.ศ. 2560
Changes in quality attributes of pink guava (Psidium guajava) powder with respect to different drying techniques and maltodextrin concentrations
Universiti Putra Malaysia พ.ศ. 2561
DISSOLUTION PROFILE OF A TRADITIONAL THAI ANTIHYPERTENSIVE HERBAL RECIPE IN VARIOUS PREPARATIONS
มหาวิทยาลัยรังสิต พ.ศ. 2557
Optimization for extraction on total phenolic contentand radical scavenging capacity of Henna (Lawsonia inermis) stems using response surface methodology
Universiti Putra Malaysia พ.ศ. 2557
Application of Ultrasonic Assisted Extraction of Bioactive Compounds from the Fruits of Antidesma puncticulatum Miq. and Evaluation of Its Antityrosinase Activity