Nutrient composition and effect of processing treatments on anti nutritional factors of Nigerian sesame (Sesamum indicum Linn) cultivars
พ.ศ. 2556
Domestic processing effects on physicochemical, nutritional and anti-nutritional attributes in soybean (Glycine max L. Merill)
พ.ศ. 2556
Effect of plant extracts on growth and yield of maize (Zea mays L.)
พ.ศ. 2561
Variability in phytochemicals and antioxidant activity in corn at immaturity and physiological maturity stages
มหาวิทยาลัยขอนแก่น พ.ศ. 2556
Effect of natural fermentation on nutritional composition and anti-nutrients in soy-wara (A Nigerian fried soy-cheese)
Ton Duc Thang University พ.ศ. 2563
Indigenous pigmented corn (Zea mays L.) flour as substitute for all-purpose flour to improve the sensory characteristics and nutrient content of crackers
พ.ศ. 2561
Short term effects of different tillage methods on nitrate content in soil and corn yield
พ.ศ. 2562
Effects of domestic cooking on enzyme activities, bioactives and antioxidant capacities in mini-ear supersweet corn
มหาวิทยาลัยขอนแก่น พ.ศ. 2559
Quality of protein and minerals as influenced by antinutrients of grains of sorghum cultivars grown under different levels of micronutrients
พ.ศ. 2558
Effect of radiation process followed by traditional treatments on nutritional and antinutritional attributes of sorghum cultivar