Optimization of soaking conditions for the production of seaweed (Kappaphycus alverazii) paste using response surface methodology
พ.ศ. 2557
Incorporation of microalgae and seaweed in instant fried wheat noodles manufacturing: Nutrition and culinary properties study
พ.ศ. 2559
Effect of Cinnamomum zeylanicum essential oil on the physical and mechanical properties of edible films from Kappaphycus alvarezii
พ.ศ. 2561
Antiproliferative potential of extracts from Kappaphycus seaweeds on HeLa cancer cell lines
พ.ศ. 2557
Mineral availability, dietary fiber contents, and short-chain fatty acid fermentation products of Caulerpa lentillifera and Kappaphycus alvarezii seaweeds
พ.ศ. 2563
Elemental composition of selected edible seaweeds using SEM- energy dispersive spectroscopic analysis
พ.ศ. 2560
Chemical, technological and nutritional quality of sausage processed with surimi
พ.ศ. 2558
Development and evaluation of fresh sausage type of marine catfish [Sciades herzbergii (Bloch. 1794)] stored under low temperatures
พ.ศ. 2562
Edible seaweeds sold in the local public markets in Tawi-Tawi, Philippines