The characterization of ficus lyrata warb fruit extract and the effect on toxicity, physicochemical, and microbiology properties of chicken carcass
พ.ศ. 2563
The effect of liquid tumeric extract supplementation on carcass production and chemical quality of broiler meat
Universitas Gadjah Mada พ.ศ. 2560
Effect of oregano extract on shelf-life, microbiological quality of chilled chicken carcasses
พ.ศ. 2559
Influences of Probiotics and Chitosan Supplementation On the Meat Quality of Broilers
พ.ศ. 2558
Antibacterial activity of ethanolic Piper cubeba L. extract against Escherichia coli and its effect on microbiological quality of raw chicken meat during storage
Universiti Putra Malaysia พ.ศ. 2562
Isolation and evaluation of antioxidant and antibacterial activity of flavonoid from ficus variegata blume
พ.ศ. 2562
Physiological and biochemical studies on the protective effect of Ficus carica leaf extract, vitamin C or their combination on liver toxicity induced by lead acetate in male rats
พ.ศ. 2561
Physico-chemical changes and microbiological quality of refrigerated broiler chicken meat slaughtered by two different methods
พ.ศ. 2561
Pleurotus ostreatus: Its effect on carcass, serum metabolites and meat lipoprotein content of broiler chickens
พ.ศ. 2560
Evaluation of antimicrobial and antioxidant activities of oily macerates of Algerian dried figs (Ficus carica L.)