Analysis of high quality agarwood oil chemical compounds by means of SPME/GC-MS and Z-score technique
Universiti Teknologi MARA พ.ศ. 2556
Differentiating agarwood oil quality using artificial neural network
Universiti Teknologi MARA พ.ศ. 2556
Determination of Substantial Chemical Compounds of Agarwood Oil for Quality Grading
Universiti Teknologi MARA พ.ศ. 2563
Profiling of fatty acid compositional alterations in edible oils upon heating using gas chromatography
พ.ศ. 2557
Determination of commercials cooking oils and fats using chemometrics methods
Universiti Teknologi MARA พ.ศ. 2556
Classification of Agarwood Oil Quality Using Random Forest And Grid Search Crossvalidation
Universiti Teknologi MARA พ.ศ. 2561
Analysis of gene expression and quality of agarwood using agar-bit in aquilaria sinensis
พ.ศ. 2560
Fatty acid composition and characterisation of commercial vegetable oils with chemometric approaches
พ.ศ. 2563
Comparison of chemical compounds of essential oils from natural agarwood and inoculated agarwood (Roselle-based inoculation)
พ.ศ. 2561
Characterization of odor active compounds of fresh and dried turmeric by gas chromatography-mass spectrometry, gas chromatography olfactometry and sensory evaluation