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บทความวิจัยพ.ศ. 2559

aEnzyme and Fermentation Technology Programme, Biotechnology and Nanotechnology Research Centre, Malaysian Agricultural Research and Development Institute, Persiaran MARDI - UPM, Serdang, Selangor, Malaysia bSatake Centre for Grain Process Engineering, School of Chemical Engineering and Analytical Science, Faculty of Engineering and Physical Sciences, University of Manchester, United Kingdom

พ.ศ. 2559

คำสำคัญ

Solid state fermentationAspergillus oryzaeBiomass estimationAspergillus awamoriColour changes

งานวิจัยในหัวข้อใกล้เคียง

aInstitute of Nano Electronic Engineering, Universiti Malaysia Perlis, Kangar, Malaysia bSchool of Bioprocess Engineering, Universiti Malaysia Perlis, Arau, Perlis, Malaysia

พ.ศ. 2559

Bioprocess Technology Division, School of Industrial Technology, Universiti Sains Malaysia, USM, Penang, Malaysia

Universiti Sains Malaysia พ.ศ. 2559

aDepartment of Plant Protection, Faculty of Agriculture, University Putra Malaysia, Serdang, Selangor Darul Ehsan, Malaysia bDepartment of Biological Sciences, Federal University Dutsinma, Katsina State, Nigeria cCentre for Marker Discovery and Validation (BT04), Biotechnology and Nanotechnology Research Centre, MARDI, Persiaran MARDI-UPM, Serdang, Selangor, Malaysia

พ.ศ. 2560

aFaculty of Engineering, Computing and Science, Swinburne University of Technology Sarawak Campus, Kuching, Sarawak, Malaysia bFaculty of Resource Science and Technology, Universiti Malaysia Sarawak, Kota Samarahan, Sarawak, Malaysia cAgro-Biotechnology Institute Malaysia (ABI), c/o MARDI Headquarters, Serdang, Selangor, Malaysia

พ.ศ. 2560

aFood Biotechnology Programme, Faculty of Science and Technology, Universiti Sains Islam Malaysia (USIM), Bandar Baru Nilai, Nilai, Negeri Sembilan, Malaysia bDepartment of Microbiology, Faculty of Medicine and Health Sciences, Universiti Sains Islam Malaysia (USIM) Level 13, Menara B, Persiaran MPAJ, Jalan Pandan Utama, Pandan Indah, Kuala Lumpur, Malaysia cSchool of Food Science and Technology, Universiti Malaysia Terengganu (UMT), Kuala Terengganu, Terengganu, Malaysia

Universiti Malaysia Terengganu พ.ศ. 2560

aInstitute for Chemistry and Bioanalytics, University of Applied Sciences and Arts Northwestern, Switzerland bFaculty of Engineering, Computing and Science, Swinburne University of Technology, Sarawak campus, Jalan Simpang Tiga, Kuching, Sarawak, Malaysia

พ.ศ. 2559

Department of Biotechnology, Kulliyyah of Science, International Islamic University Malaysia, Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, Kuantan, Pahang, Malaysia

Universiti Islam Antarabangsa Malaysia พ.ศ. 2559

aSchool of Biological Sciences, Universiti Sains Malaysia, Minden, Penang, Malaysia bAdvanced Biotechnology and Breeding Centre, Malaysian Palm Oil Board, 6, Persiaran Institusi, Bandar Baru Bangi, Kajang, Selangor, Malaysia

Universiti Sains Malaysia พ.ศ. 2559

Department of Biotechnology, Kulliyyah of Science, International Islamic University Malaysia, Kuantan Campus, Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, Kuantan, Malaysia

Universiti Islam Antarabangsa Malaysia พ.ศ. 2559

Biosensors and Biotechnology Laboratory, Chemical Science Programme, Faculty of Science, Universiti Brunei Darussalam, Jalan Tungku Link, Gadong, Brunei Darussalam

พ.ศ. 2559