Impact of gamma irradiation on physical parameters, microbial safety and the total polyphenolic content of commercially available ceylon black tea (Camellia sinensis L.)
พ.ศ. 2562
Effect of gamma irradiation on physicochemical properties and microbiological quality of wet yellow noodle fortified with water spinach (Ipomoea aquatica)
Universiti Putra Malaysia พ.ศ. 2563
Ultraviolet Radiation Reduces Microbial Contaminants while Increasing Antioxidant Activities in Black Jasmine Rice Pericarp Beverage
มหาวิทยาลัยแม่โจ้ พ.ศ. 2559
Microwave
พ.ศ. 2557
Antioxidant, antimicrobial, and DNA protection activities of some Tanacetum species and phenolic richness in their ethanolic extracts