Traditional agro-management practices, utilization and nutritional composition of momala: A local maize variety of gorontalo, Indonesia
พ.ศ. 2563
Halal development and food exports: Evidence from Malaysia and the Middle Eastern Asian Countries
Universiti Sains Malaysia พ.ศ. 2557
Phytochemical content and antioxidant activity of selected wild ulam/vegetables consumed by indigenous Jakun community in Taman Negara Johor Endau Rompin (TNJER), Malaysia
Universiti Tun Hussein Onn Malaysia พ.ศ. 2563
Pahang food terminologies: Young generations’ understanding and usage
Universiti Teknologi MARA พ.ศ. 2563
Nutritional and functional perspectives of barley ?-glucan