Assessment on bioactive compounds and the effect of microwave on pitaya peel
พ.ศ. 2562
Microwave-assisted extraction of phenolic compound from pineapple skins: The optimum operating condition and comparison with soxhlet extraction Pengekstrakan sebatian fenolik daripada kulit nenas dengan bantuan gelombang mikro: Pengoptimuman keadaan pengendalian dan perbandingan dengan pengekstrakan soxhlet
Universiti Teknologi MARA พ.ศ. 2560
Extraction of Phenolic Compounds from Petai Leaves (Parkia speciosa Hassk.) using Microwave and Ultrasound Assisted Methods
พ.ศ. 2560
Microwave assisted extraction of bioactive compounds from turmeric (Curcuma longa)
Optimization of domestic microwave maceration extraction of phenolic compounds from Averrhoa bilimbi using statistical response surface methodology
พ.ศ. 2559
Effect of microwave-assisted extraction on the yield and quality of apple pomace and lemon peel pectins
พ.ศ. 2560
Innovating Botanical Extraction through Application of Microwaves for the Efficient Extraction of Ursolic Acid from Ocimum sanctum Leaves
พ.ศ. 2560
Extraction of bioactive compounds (Mangiferin) from mahkota dewa (phaleria macrocarpa) fruits using subcritical water: Effect of process parameters on extraction yield Pengekstrakan bahan bioaktif (mangiferin) dari buah mahkota dewa (phaleria macrocarpa menggunakan kaedah air subgenting: Kesan parameter proses terhadap hasil ekstrak)
พ.ศ. 2560
(Analisis Kualitatif Fitokimia dan Aktiviti Antimikrobial Ekstrak Daun Piper sarmentosum terhadap Patogen Terpilih
Universiti Teknologi MARA พ.ศ. 2562
Effect of microwaves pretreatments on extraction yield and quality of mango seed kernel oil