In vitro goat fermentation of PUFA-diet supplemented with yeast and Curcuma xanthorrhiza Roxb
พ.ศ. 2557
คำสำคัญ
YeastCurcumain vitro fermentationPUFA-diet
งานวิจัยในหัวข้อใกล้เคียง
Mannan extract from Saccharomyces cerevisiae used as prebiotic in bioyogurt production from buffalo milk
พ.ศ. 2560
Digestibility, urinary excretion of purine derivatives and ruminal ciliate protozoa in buffalo on diets containing raw or roasted soybean
พ.ศ. 2561
Effects of ensiled Aspergillus oryzae and Saccharomyces cerevisiae cassava pulp as replacement for concentrate on ruminal fermentation in rumen-fistulated cows
มหาวิทยาลัยเทคโนโลยีสุรนารี พ.ศ. 2561
Characteristic of lamb sausages fermented by Indonesian meat-derived probiotic, Lactobacillus plantarum IIA-2C12 and Lactobacillus acidophilus IIA-2B4
พ.ศ. 2559
Biomass Yield and Hay Quality of Irrigated Brachiaria ruziziensis Fertilized with Goat Manure as Dry Season Forage
พ.ศ. 2561
Physico-chemical and microbiological qualities of locally produced raw goat milk
พ.ศ. 2559
Digestibility, milk production, and udder health of etawah goats fed with fermented coffee husk
พ.ศ. 2558
Antimicrobial activity of goat milk yoghurt with addition of a probiotic Lactobacillus acidophilus IIA - 2B4 and roselle (Hibiscus sabdariffa L) extract