Chemical composition and antioxidant activity of Cucumis dipsaceus Ehrenb. Ex Spach fruit
พ.ศ. 2557
Characterisation of nutritional, physiochemical, and mineral compositions of aril and seed of longan fruit (Dimocarpus longan L.)
พ.ศ. 2564
Proximate analysis, mineral content and antioxidant capacity of milk apple, malay apple and water apple
พ.ศ. 2556
Proximate compositions, bioactive compounds and antioxidant activity from large-leafed mangrove (Bruguiera gymnorrhiza) fruit
พ.ศ. 2557
Antioxidant analysis of different parts of Carica papaya
Universiti Putra Malaysia พ.ศ. 2556
Antioxidant activity, total phenols and phytochemical constituents of four underutilised tropical fruits
พ.ศ. 2558
Antioxidant activity and total phenolic content of some indigenous fruits of Bangladesh
พ.ศ. 2559
Response surface optimisation and antioxidant characterisation of high antioxidant soft jelly prepared from Baccaurea angulata fruit juice and Trigona sp. honey using central composite design
Universiti Islam Antarabangsa Malaysia พ.ศ. 2563
Comparison of phytochemicals and antioxidant properties of different fruit parts of selected artocarpus species from sabah, Malaysia
Universiti Tun Hussein Onn Malaysia พ.ศ. 2558
Effects of different drying methods on the antioxidant activities of leaves and berries of Cayratia trifolia