The Role of Black Soybean and Purple Sweet Potato Active Compound on Advanced Glycation End-Product in Streptozotocin-Induced Type 2 Diabetes Mellitus Rat
The ameliorative effect of black soybean and purple sweet potato to improve sperm quality through suppressing reactive oxygen species (ROS) in type 2 diabetes mellitus rat (Rattus novergicus)
พ.ศ. 2561
Anti-hyperglycaemic and anti-hyperlipidaemic effects of black and red rice in streptozotocin-induced diabetic rats
Improvement in Antioxidant Status of Type 2 Diabetes Mellitus Patients Using Dietary Fiber Rich-Tofu from Black Soybean
Institut Pertanian Bogor พ.ศ. 2559
Effect of Dietary Fiber Rich-Tofu from Black Soybean on Bloods Glucose and Inflammatory Syndrom of Type 2 Diabetes Mellitus Subjects
Institut Pertanian Bogor พ.ศ. 2559
Consumption of Purple Soy Tofu in improving hyperglycemia condition and nutritional intake to type-2 diabetes mellitus respondents
พ.ศ. 2561
Advanced Glycation End Products (AGEs) Antibody Protects Against AGEs-Induced Apoptosis and NF-?B p65 Subunit Overexpression in Rat Glomerular Culture
พ.ศ. 2559
Antihyperglycemic activity of functional drinks based on java tea (orthosiphon aristatus) in streptozotocin induced diabetic mice
พ.ศ. 2557
Expression of skin Glyoxalase-I, advanced glycation end products (AGEs) and receptor (RAGE) in patients with long term type 1 diabetes and diabetic neuropathy
พ.ศ. 2560
Physiological Roles of Black Soybean Milk Enriched with Microencapsulated Crude Palm Oil in Diabetes Type-2 Patients
Institut Pertanian Bogor พ.ศ. 2559
Effect of Riceberry oil (deep purple oil; Oryza sativa Indica) supplementation on hyperglycemia and change in lipid profile in Streptozotocin (STZ)-induced diabetic rats fed a high fat diet