Phytochemicals and antioxidant properties of different parts of Camellia sinensis leaves from Sabah Tea plantation in Sabah, Malaysia
พ.ศ. 2556
Determination of phenolic and antioxidant properties in tea and spent tea under various extraction method and determination of catechins, caffeine and gallic acid by HPLC
Universiti Sains Malaysia พ.ศ. 2558
Comparative analysis of phenolic content and antioxidative activities of eight Malaysian traditional vegetables
พ.ศ. 2558
Properties of melanin from black tea leaves
พ.ศ. 2558
Analysis of the phytochemical contents and anti-oxidative properties of Stenochlaena palustris
พ.ศ. 2563
Chemical constituents of Oolong tea produced in Thailand and their correlation with infusion colour
มหาวิทยาลัยแม่ฟ้าหลวง พ.ศ. 2558
Phenolics, flavonoids content and antioxidant activities of 4 Malaysian herbal plants
Universiti Teknologi MARA พ.ศ. 2557
Anticancer properties of Malaysian herbs: a review
Universiti Sains Malaysia พ.ศ. 2559
Comparative study of the aqueous and ethanolic extract of Momordica foetida on the phenolic content and antioxidant properties
พ.ศ. 2557
Total phenolic content and antioxidant activities of edible flower tea products from Thailand