A survey on awareness of consumers about health problems of food additives in packaged foods and their attitude toward consumption of packaged foods: A case study at Jimma University
Food and health habits of university students. Relationship to food consumption behaviour
พ.ศ. 2559
An analysis of cognitive-based design of yogurt product packaging
Universitas Indonesia พ.ศ. 2558
A study of pesticide usage and pesticide safety awareness among farmers in Commewijne in Suriname
พ.ศ. 2558
Validation of a food choice questionnaire among adolescents in Penang, Malaysia
Universiti Putra Malaysia พ.ศ. 2558
Assessment of nutrition knowledge of a university community in Sharjah, united Arab emirates
พ.ศ. 2557
The moderating effects of gender and education level on safe food handling intention among consumers in Sibu, Malaysia: Based on the theory of planned behavior
Universiti Putra Malaysia พ.ศ. 2563
THE FACTORS AFFECTING HEALTHY LIFESTYLE AND ATTITUDE TOWARDS ORGANIC FOODS: A CASE STUDY OF PEOPLE LIVING IN BANGKOK, THAILAND
มหาวิทยาลัยอัสสัมชัญ พ.ศ. 2561
COMPARATIVE STUDY OF CONSUMERS’ KNOWLEDGE AND ATTITUDES TOWARDS FOOD SAFETY AND PURCHASE INTENTION OF NIGHT MARKET FOODS CONTAINING POULTRY IN LOW AND HIGH FOOD POISONING CASES STATES