Detection of Bacillus cereus in formula milk and ultra high temperature (UHT) treated milk products
พ.ศ. 2560
The effect of inoculum size and incubation temperature on cell growth, acid production and curd formation during milk fermentation by Lactobacillus plantarum Dad 13
Isolation and study of thermotolerant Bacillus strains including L-lactic acid production from kitchen refuse
มหาวิทยาลัยขอนแก่น พ.ศ. 2558
A comparison of ZEN double-quenched probe and SYBR GreenER chemistries in the real-time PCR based quantitative detection of enterotoxigenic Bacillus cereus in milk
พ.ศ. 2561
PEMANFAATAN MILK CLOTTING ENZYME DARI Lactobacillus casei D11 UNTUK PEMBUATAN KEJU MOZZARELLA