Chemical characterization, bioactive compounds, and functional technological properties of flour from two cultivars of landrace common beans (Phaseolus vulgaris L.)
พ.ศ. 2562
Progress from selection of some maize cultivars
พ.ศ. 2558
Moisture dependent physical properties of maize kernels
Effect of fermentation on the physicochemical properties, pasting profile and sensory scores of normal endosperm maize and quality protein maize flours